Asst Restaurant Gm - Hotel

HotelJobs

Location
Cape Town, Western Cape
Contract
Permanent
Closing date

First listed . Last checked at source .

In brief

**Overview** This permanent Assistant Restaurant General Manager position is located in Cape Town, within an exclusive luxury dining environment as part of a prestigious luxury hospitality establishment. The role involves working closely with the Restaurant General Manager to oversee day-to-day operations, ensuring seamless service, strong financial performance, and consistently exceptional guest experiences. The company focuses on luxury dining, exceptional service, culinary creativity, and memorable guest experiences, valuing leadership in high-performing teams. **What you will do** * Assist with managing and overseeing daily restaurant operations. * Maintain exceptional service standards and proactively manage guest feedback and complaints. * Monitor revenue, food and beverage costs, budgets, and operational resources. * Drive service innovation and guest retention. * Collaborate with the Director of Food & Beverage on wine and beverage selections. * Lead, motivate, and develop the restaurant team. * Oversee staff training in food, beverage, and service standards, ensuring compliance with LQA requirements. * Manage staff rosters, payroll, and operational reporting deadlines. **Requirements (from the original advert)** * 3–5 years' Food & Beverage management experience within a luxury hospitality environment. * Strong leadership, communication, and interpersonal skills. * Sound knowledge of restaurant operations and service standards. * Good understanding of food costs, staff scheduling, and payroll. * Knowledge of silver service / silverware would be advantageous. **Who should apply** This role is suitable for an accomplished Food & Beverage professional and experienced Assistant Restaurant General Manager who has a passion for luxury dining, exceptional service, and leading high-performing teams. The ideal candidate is described as a hands-on leader with exceptional attention to detail, a genuine passion for hospitality, and the leadership ability to inspire a team towards service excellence, while being passionate about delivering outstanding dining experiences. **Deadline** Not specified **Reference** Original posting: https://www.jobmail.co.za/jobs/it-computer/other-it-computer/cape-town/asst-restaurant-gm-hotel-id-7610670 Source: jobmail

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At a glance

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    Job description

    ASSISTANT RESTAURANT GENERAL MANAGER ? Cape Town | Permanent Position Are you an accomplished Food & Beverage professional with a passion for luxury dining, exceptional service and leading high-performing teams? An exciting opportunity awaits an experienced Assistant Restaurant General Manager to join an exclusive luxury dining environment, where service excellence, culinary creativity and memorable guest experiences are at the heart of the operation. The Role Working closely with the Restaurant General Manager, you will assist in overseeing the day-to-day restaurant operations, ensuring seamless service delivery, strong financial performance and consistently exceptional guest experiences. Key Responsibilities: Assist with managing and overseeing daily restaurant operations. Maintain exceptional service standards and proactively manage guest feedback and complaints. Monitor revenue, food and beverage costs, budgets and operational resources. Drive service innovation and guest retention. Collaborate with the Director of Food & Beverage on wine and beverage selections. Lead; motivate and develop the restaurant team. Oversee staff training in food, beverage and service standards, ensuring compliance with LQA requirements. Manage staff rosters, payroll and operational reporting deadlines. What We're Looking For: 3–5 years' Food & Beverage management experience within a luxury hospitality environment. Strong leadership, communication and interpersonal skills. Sound knowledge of restaurant operations and service standards. Good understanding of food costs, staff scheduling and payroll. Knowledge of silver service / silverware would be advantageous. A hands-on leader with exceptional attention to detail and a genuine passion for hospitality. The Opportunity Join a prestigious luxury hospitality environment offering a competitive salary and benefits, loyalty and recognition rewards, employee wellness programmes and opportunities for ongoing professional development. If you are passionate about delivering outstanding dining experiences and have the leadership ability to inspire a team towards service excellence, we would love to hear from you. HotelJobs Recruiter

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