Stock & Inventory Controller

Tanya Serra Recruitment

Location
Gauteng
Minimum qualification
Diploma
Closing date

First listed . Last checked at source .

In brief

Overview This role is for a Stock & Inventory Controller at Tanya Serra Recruitment, offering an opportunity to take ownership of inventory control within a dynamic hospitality environment. What you will do * Oversee receiving, storage, issuing and movement of stock. * Maintain accurate inventory records and implement robust stock controls. * Minimise shortages, wastage, spoilage and unexplained variances. * Improve inventory-control procedures and ensure operational teams have the stock they need to deliver exceptional guest experiences. Requirements (from the original advert) * Relevant degree or diploma. * 4–5 years’ experience in stock control, inventory management or purchasing. * Strong food and beverage inventory knowledge. * Proficiency in ERP/inventory systems and Excel. * Excellent analytical, organisational and problem-solving skills. * Hospitality, hotel, golf estate or country club experience will be advantageous. Who should apply Individuals who are detail-oriented, commercially aware, and passionate about effective stock management, seeking to take ownership of inventory control in a hospitality setting. Deadline Not specified Reference Original posting: https://www.myjobmag.co.za/job/stock-inventory-controller-tanya-serra-recruitment Source: myjobmag

Summary drafted with AI assistance from the original advert. The advert itself is the authority — how we use AI.

At a glance

  • At least 4 years of experience.
  • Microsoft Excel

Extracted automatically from the advert; confirm requirements on the original listing.

Job description

* Are you detail-oriented, commercially aware and passionate about effective stock management? This is an opportunity to take ownership of inventory control within a dynamic hospitality environment. Key Responsibilities: * Oversee receiving, storage, issuing and movement of stock. * Maintain accurate inventory records and implement robust stock controls. * Minimise shortages, wastage, spoilage and unexplained variances. * Improve inventory-control procedures and ensure operational teams have the stock they need to deliver exceptional guest experiences. What You’ll Need: * Relevant degree or diploma. * 4–5 years’ experience in stock control, inventory management or purchasing. * Strong food and beverage inventory knowledge. * Proficiency in ERP/inventory systems and Excel. * Excellent analytical, organisational and problem-solving skills. * Hospitality, hotel, golf estate or country club experience will be advantageous.

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Stock & Inventory Controller at Tanya Serra Recruitment | SPANi - South African Jobs