Restaurant Manager (Meyerton)

In brief

Overview This role is for an experienced Restaurant Manager at Mayfly Agri, an established restaurant in Meyerton. The manager will be responsible for the day-to-day operation of the restaurant, ensuring high service standards, strong team performance, and effective operational and financial control. What you will do * Managing the restaurant’s daily operations and service delivery. * Leading, motivating and managing the front-of-house team. * Ensuring consistently high customer service and dining standards. * Managing staff scheduling, attendance, performance and training. * Overseeing stock control, ordering, wastage and cost management. * Monitoring cash-ups, daily reconciliations and operational procedures. * Ensuring compliance with health, safety and food-handling standards. * Handling customer queries and resolving complaints professionally. * Monitoring restaurant sales and identifying opportunities to improve revenue. * Working closely with the kitchen and management team to ensure smooth service. * Maintaining a clean, professional and well-presented restaurant environment. Requirements (from the original advert) * Must have a National Senior Certificate Matric * Minimum 3–5 years' experience managing a restaurant * Must have strong knowledge of restaurant operations, stock control and cost management * Proven ability to lead and manage a team * Strong customer service and communication skills * Good administrative and organizational ability * Ability to work under pressure in a fast-paced environment * Willingness to work shifts, weekends and public holidays * Own transport would be advantageous Who should apply An experienced individual with a National Senior Certificate Matric and 3-5 years of restaurant management experience. The ideal candidate will have strong knowledge of restaurant operations, stock, and cost management, with proven leadership, customer service, and communication skills. They should possess good administrative and organizational abilities, be capable of working under pressure in a fast-paced environment, and be willing to work shifts, weekends, and public holidays. Own transport is considered advantageous. Deadline Not specified Reference Original posting: https://www.myjobmag.co.za/job/restaurant-manager-meyerton-mayfly-agri-pty-ltd Source: myjobmag

Summary drafted with AI assistance from the original advert. The advert itself is the authority — how we use AI.

At a glance

• At least 3 years of experience.

• Customer service

Extracted automatically from the advert; confirm requirements on the original listing.

Job description

Before you apply

• Confirm the requirements and closing date on the original listing (myjobmag). SPANi lists vacancies from other sites and may not reflect last-minute changes.
• Legitimate employers do not charge application, registration or training fees.
• Don't send your ID or bank details before you have confirmed the employer is real.

How to spot a job scam

Before you apply

• Read the full advert and confirm you meet the minimum requirements before applying.
• Tailor your CV headline and most recent experience to the job title and key skills.
• Note the closing date and reference number, and keep a copy of what you submit.
• Apply only through the employer or job board link — never pay to apply.