Meat Market Manager - Boitekong
- Location
- North West
- Closing date
First listed . Last checked at source .
In brief
**Overview** This role is for a Meat Market Manager at the Shoprite Group of Companies in Boitekong. The Manager will be responsible for overseeing all aspects of the butchery operations within the market, including day-to-day management of production, financial performance, adherence to food safety and compliance standards, team leadership, and ensuring excellent customer service. **What you will do** * Manage the day-to-day operation of the Meat Market. * Perform and supervise meat cutting, portioning, processing, and wors production. * Ensure products meet company quality and presentation standards. * Maintain product availability and freshness at all times. * Ensure equipment is used safely and maintained correctly. * Achieve sales, GP%, waste, shrinkage, and profitability targets. * Control stock ordering, receiving, storage, and stock rotation. * Monitor and reduce waste, damages, and stock losses. * Conduct stock counts and investigate variances. * Ensure full compliance with food safety, hygiene, and health & safety standards. * Maintain high housekeeping and cleanliness standards. * Ensure employees wear the correct PPE and follow safe working practices. * Lead, motivate, and manage the Meat Market team. * Monitor attendance, productivity, and performance. * Train and develop employees in both butchery and operational standards. * Address performance and disciplinary matters where required. * Deliver excellent customer service and product knowledge. * Resolve customer complaints professionally and promptly. * Ensure a positive shopping experience through quality products and service excellence. **Requirements (from the original advert)** * Strong meat cutting and butchery skills. * Ability to manufacture and quality-check wors and value-added products. * Sound knowledge of meat specifications, yields, and product quality. * Strong leadership and people management abilities. * Good planning, organizing, and problem-solving skills. * Financial and commercial awareness; ability to manage stock, waste, and profitability effectively. * High attention to detail and compliance standards. * Good communication and customer service skills. * Ability to work under pressure and meet operational targets. * A hands-on management style with the ability to lead by example. **Who should apply** Candidates should possess strong meat cutting and butchery skills, including the ability to produce and quality-check wors and value-added products, coupled with sound knowledge of meat specifications and quality. Essential attributes include strong leadership and people management abilities, good planning, organizing, and problem-solving skills, as well as financial and commercial awareness to effectively manage stock, waste, and profitability. The ideal applicant will demonstrate high attention to detail and compliance, good communication and customer service skills, and the ability to perform under pressure to meet operational targets, embodying a hands-on management style. **Deadline** Not specified **Reference** Original posting: https://www.myjobmag.co.za/job/meat-market-manager-boitekong-shoprite-group-of-companies Source: myjobmag
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At a glance
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Job description
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