Tourism/Hospitality - Chef/Cook/Kitchen Manager Johannesburg North FULL TIME R20 000,00 - R25 000,00 (PER MONTH) On-site Job Summary A new restaurant opening in Greenside Jhb is currently looking for a Chef / Kitchen Manager. The ideal candidate should possess a minimum of 6 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior candidate with a hands-on management style and the ability to multitask. Must also have the ability to manage the front of house, will be expected to open and close the shop. For this reason, applicants must have good customer relations skills and have the ability to multitask. Experience in the opening of a new Restaurant will be beneficial. Salary R 20 – 25 K net depending on experience. Quote Reference RA154 when applying.