Tourism/Hospitality - Other Tourism/Hospitality Mpumalanga FULL TIME Job Summary Skills & Experience A minimum of 4 years of work experience – ideally two years as a trainee and in a well-recognized five-star hotel or world-class lodge as an assistant manager. Exceptional Food and Beverage knowledge Financial management ability. High standards of service excellence and a passion for the industry. Awareness of dietaries and allergies. Attention to detail. Excellent English reading, writing, and speaking ability. A second language will be preferred. Excellent computer literacy (MS Word, Excel Outlook, Internet). Excellent management ability and communication skills. Co-operative and flexible. A developmental approach to staff. Ability to remain calm under pressure. Resourceful and solution-oriented…

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