LearnershipEngineering

Learner: Technologist Programme-014-212 - Nelspruit

PPECB

Location
Nelspruit, Mpumalanga
Contract
Contract
Closing date

First listed . Last checked at source .

In brief

**Overview** This is a description of a 12-month Learner: Technologist Programme offered by PPECB. Successful candidates will be placed at inspection points in various regions, working under the mentorship of PPECB specialists. The programme focuses on exposing students to quality assurance practices relevant to specific perishable products, such as citrus and grapes. A nominal stipend is provided to assist with student costs, and while placements are generally close to the student's residence, out-placement may be required due to the seasonal nature of the industry. **What you will do** * Be placed at inspection-points in various regions. * Work under the mentorship of PPECB specialists. * Gain exposure to quality assurance practices applicable to specific perishable products (e.g., citrus, grapes). * Receive formal theoretical training from accredited facilitators on topics including: * Export legislation and certification * Factors influencing exports * Food safety * Product knowledge * Cold chain management * Total quality management systems and viability * Recent innovations **Requirements (from the original advert)** * Possession of a completed 3-year national qualification minimum in one of the following fields: * Agricultural Sciences * Food Technology * Environmental Health * Strong academic history. * Strong interpersonal skills. * Competent in the use of the English language. * Currently unemployed. For an application to be considered, it must contain all of the documentation listed below. An active email address must be provided for communications regarding the application. * A comprehensive CV * Certified copies of your full academic record to date * One reference letter * Copy of your ID document **Who should apply** This programme is suited for individuals who have completed a minimum 3-year national qualification in Agricultural Sciences, Food Technology, or Environmental Health. Ideal candidates will demonstrate a strong academic history, possess strong interpersonal skills, and be competent in English. Applicants must currently be unemployed and be seeking a 12-month development opportunity focused on quality assurance for perishable products within a mentored environment. **Deadline** Not specified **Reference** Original posting: https://www.myjobmag.co.za/job/learner-technologist-programme-014-212-nelspruit-ppecb Source: myjobmag

Summary drafted with AI assistance from the original advert. The advert itself is the authority — how we use AI.

Job description

Job Description * During this 12-month Development opportunity, successful candidates are placed at inspection-points in various regions under the mentorship of PPECB specialists. * Students are exposed to quality assurance practices applicable to specific perishable products i.e. citrus, grapes, etc.. Accredited facilitators provide formal theoretical training on: * Export legislation and certification * Factors influencing exports * Food safety * Product knowledge * Cold chain management * Total quality management systems and viability * Recent innovations * A nominal amount is provided in the form of a stipend to assist with the students’ costs * Students are placed close to where they reside; However, due to the seasonal nature of the industry out-placement can be required. Job Requirements Are you in possession of a completed 3-year national qualification minimumin one of the following fields: * Agricultural Sciences * Food Technology * Environmental Health * Do you have a strong academic history? * Do you have strong interpersonal skills? * Are you competent in the use of the English language? * Are you currently unemployed? PLEASE NOTE: Only applications containing all of the documentation listed below can be considered. Please provide an active email address for communications regarding your application. * A comprehensive CV * Certified copies of your full academic record to date * One reference letter * Copy of your ID document

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