Engineering - Engineering Management South Africa FULL TIME Job Summary Our client is seeking a Quality Systems Specialist for their team in Port Elizabeth/Gqeberha. Location: PE/GQ Requirements: * Bachelor’s degree in Food Science, Microbiology, or equivalent. * 3–5 years’ experience in a food manufacturing environment. * Strong knowledge of HACCP, FSSC 22000, GMPs, GLPs, and Food Microbiology. * Experience with Quality Management Systems and audits. * Advanced Microsoft Word and Excel skills. * Excellent written and verbal communication skills in English / Afrikaans. * Strong analytical, organisational, and problem-solving abilities. * High attention to detail and ability to work under pressure. Key Responsibilities * Maintain and continuously improve the Quality Management System (QMS). * Support implementation of Food Safety and Quality policies, procedures, and standards. * Ensure compliance with HACCP, FSSC 22000, GMPs, GLPs, customer requirements, and South African regulations (Foodstuffs, Cosmetics and Disinfectants Act). * Participate in Internal Audits, HACCP, TACCP, VACCP, and Special Situations teams. * Manage Supplier Quality Assurance processes and conduct supplier audits when required. * Maintain the equipment calibration programme. * Assist with audit non-conformance investigations and close-out actions. * Train and coach staff on Food Safety, Quality, GMPs, Hygiene, Allergen Management, and related topics. * Promote and champion a strong food safety culture across both sites. Key Competencies * Strong planning and organisational skills * Analytical and critical thinking * Excellent communication and interpersonal skills * High ethical standards and professionalism * Pro-active, flexible, and self-motivated Greys Recruitment Recruiter