Employer: RPO Recruitment A dynamic hospitality company is looking for an experienced Front of House Manager with a passion for providing excellent customer service in a fast-paced eatery environment. The role will oversee day-to-day front-of-house operations, ensuring a welcoming atmosphere for guests while supporting kitchen and service staff. Responsibilities: + Greet and manage guests, ensuring an exceptional dining experience. + Supervise front-of-house staff, including host/hostess and service team. + Coordinate seating arrangements and reservations. + Oversee cleanliness, safety, and service standards in the dining area. + Support collaboration between kitchen and service staff for smooth operations. + Handle customer inquiries, feedback, and resolve complaints professionally. + Assist in training and mentoring front-of-house team members. Requirements: + Proven experience in hospitality management or as a restaurant/food service supervisor. + Strong leadership and team management skills. + Excellent communication and interpersonal skills. + Ability to work under pressure in a busy, fast-paced environment. + Flexible schedule, including evenings, weekends, and holidays. + A customer-focused attitude with a passion for hospitality. Benefits + Salary: negotiable. Contact RPO Recruitment for your next career opportunity. + Our client is offering a highly competitive salary for this role based on experience. + Apply for this role today, contact Jarad Pentz at RPO Recruitment or on LinkedIn. + You can also visit the RPO Recruitment website: rporecruitment.us or email us your CV: logistics@rpo-recruit.za.com. We will contact you telephonically in 3 days should you be suitable for this vacancy. If you are not suitable, we will put your CV on file and contact you regarding any future vacancies that arise.